Almond Milk

Posted Fri, 09/04/2009 - 13:36 by kandace
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Super basic almond milk recipe. You can vary the liquid depending on how thick you want it.

Ingredients: 

1 cup almonds, soaked for 12 hours
3 cup water
optional: add a sweetner such as vanilla bean, soft dates, stevia

Preparation: 

1. Liquify water and almonds in blender & strain through a cheesecloth or a good tea strainer
2. Optional: Pour almond milk back into blender & blend with sweeteners (I like to add the soft part of 1/2 vanilla bean).

Will keep (covered) in a refrigerator for 2-3 days.